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Chuck Eye Steak - Local Reserve

The chuck eye steak, also known as the Delmonico, is a low-cost alternative to the ribeye steak. A tender and savory cut great for grilling or cast iron skillet cooking. The...Read more
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$12.99

Light Hill Meats

Beef

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The chuck eye steak, also known as the Delmonico, is a low-cost alternative to the ribeye steak. A tender and savory cut great for grilling or cast iron skillet cooking.
The Local Reserve label indicates this product was raised on the Light Hill farm in middle Tennessee and embodies the true farm-to-table experience. It has been dry-aged to enhance the flavor and tenderness.

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