Our locally-raised beef shank is the perfect choice for those who want to support small, sustainable farms and enjoy a delicious, high-quality cut of meat. This shank is cut from the leg of the cow and is known for its rich, hearty flavor and tender texture. It's a versatile cut of meat that can be slow-cooked, braised, or roasted to perfection. Whether you're looking to impress at a dinner party or just want to treat your family to a special meal, this locally-raised beef shank is sure to be a hit. So why wait? Try it today and taste the difference for yourself! Dry-aged. Priced per pound.