One Steak Per Package. Package Weight .85 LB - 1.25 LB
These steaks are extremely tender with a good amount of marbling and flavor. Best when cooked over high heat on the grill or on a cast-iron skillet. Cheaper alternative to a ribeye steak.
The Local Reserve label indicates this product was raised on the Light Hill farm in middle Tennessee and embodies the true farm-to-table experience. It has been dry-aged to enhance the flavor and tenderness.