21 Day Dry-Aged Prime Ribeye Steak
Indulge in the ultimate steak experience with our 21-day dry-aged ribeye. Hand-selected and carefully trimmed, this premium cut of beef is sourced from top-quality, grain-fed cattle. The aging process intensifies the natural flavors and tenderizes the meat, resulting in a rich, juicy, and buttery taste with every bite. With its distinctive marbling and robust flavor, this ribeye is the perfect choice for any special occasion or a simple, yet elevated, weeknight dinner. Cooked to your desired temperature, this 21-day dry-aged ribeye is sure to impress. These top-quality steaks are priced per pound. Check for availability.