Return on Investment” by the King Ranch Institute, 2019
(Read the story here)
Author: wstadmin
The Light on the Hill
Published by the UT Alumni Magazine, 2020 LINK TO STORY
Meet Your Herdmates Podcast
Grass-based Health Podcast with Host, Peter Ballerstedt: LISTEN HERE
No Supply Chain? No problem for Local Cattle Producer Who Found Success During the Pandemic
Published April 6, 2021 by the Columbia Daily Herald
Pandemic brought challenge and opportunity to custom meatpackers
Progress Cattle, June 24, 2021 (Story can be read here)
One and 100: Ben Neale, meat processing plant owner
This story is part of the special project “One and 100: One pandemic uprooted our lives. One hundred stories tell its impact on the South.” LINK TO STORY Published Dec. 15, 2021, Story and Photo by Mike Christen, The Columbia Daily Herd, Columbia, Tennessee
I’m a Drover – Drovers, Feb. 2023
Light Hill Meats owners, Ben and Lauren Neale, were featured in a national magazine called Drovers. It is a publication geared toward US cattle producers and beef industry representatives, focusing on topics like the market, cattle health, forage research, and more. Each month, they highlight a family or individual from across the country that is […]
Farm Credit Mid-America’s Video Series
“Building a Business, One Family Dinner at a Time” – April 2023
The Feed Bin- Season 1, Episode 15: The Butchering Business
The Co-op Feeds Podcast, Aug. 2023 Click here to listen to the hour-long interview by The Tennessee Farmers Co-op with Light Hill Meats’ owner, Ben Neale.
Bringing Community Together, One Table at a Time
Farm Credit Mid-America’s Growing Forward Program LINK TO THE STORY